THE FOUNDERS

“Deciding upon the aesthetic of a new hospitality offering can be a challenging process – from sourcing to purchasing, and arranging final delivery, there are many moving parts to consider. To make it easier, Round Table brings that process together in one place, and under the direction of an informed consultant who facilitates all steps of the transaction.”

An initiative from the business pairing behind Black Sheep Restaurants, Syed Asim Hussain and Christopher Mark, Round Table Hotelware is a comprehensive offering for those seeking the seamless application of a thoughtfully curated table top. 

Born out of Hussain and Mark’s appreciation for the presentation of intrinsic details and their want of a simplified buying process, Round Table Hotelware affords clients access to unique wares, project consultation, wholesale pricing and final delivery, all at the one address. 

Sourced the world over, and far from the mass made, products found at Round Table Hotelware are as unique as they are durable. The possibility of which is the result of the firm and trusting relationships Hussain and Mark have built buying from, and working with independent designers and craftsmen for their own ever-growing restaurant portfolio.